115 Maine Street, Brunswick, ME

DINNER HOURS:
Wed. through Sat. – 4:30 p.m – 8 p.m.
Sun, Mon, & Tue – Closed

CALL OUR RESERVATION NUMBER
TO RESERVE YOUR TABLE!

(207) 729-9673

115 Maine Street, Brunswick, ME

DINNER HOURS:
Wed. through Sat. – 4:30 p.m – 8 p.m.
Sun, Mon, & Tue – Closed

CALL TO RESERVE YOUR TABLE!

(207) 729-9673

Our Menu

Here at Richard’s Restaurant, we make enjoying a delicious meal in a friendly atmosphere a priority. Our food is known throughout the area for its flavor and freshness. The goal of our German restaurant is to serve a meal delicious enough that you want to eat it everyday.

Our full menu is available for DINE IN or TAKE OUT. Try one of our authentic German-American recipes today! 

APPETIZERS

Smoked Atlantic Salmon

with horseradish cream
$19.00

Shrimp and Scallops

in a puff pastry shell with lobster sauce.
$20.00

Baked Brie

wrapped in pastry & with fresh fruit & lingonberry jam
$17.00

Crepe Farci

crabmeat in cream-filled crepe
$20.00

Strudel

filled with ham, asparagus, and cheddar
$14.50

Mushrooms

baked with crabmeat stuffing
$17.00

Weinbergschnecken

snails with garlic herb butter over a puff pastry
$19.50

Bratwurst or Bauernwurst

sausage with mustard and pickle garnish
$12.00

Salads

Caesar Salad for Two

made fresh at your tableside by your server
$24.00

Cucumber Salad

sliced cucumber in sour cream and dill
$9.00

Gemischter Salat

marinated tomato, celeriac, & cucumber salad
$9.50

Garden Salad

$9.00

Soups

Tagessuppe

soup of the day.
cup $7.50
bowl $10.00

Deutsche Bauernsuppe

German farmer soup of pea, lentil & bean in a ham base.
cup $8.00
bowl $11.00

Ungarische Gulaschsuppe

stewed beef in a paprika tomato base.
cup $10.00
bowl $14.50

​Wurst Entrées

[German Sausages]

All entrées include rolls, pretzel & two sides.

Bratwurst

grilled pork & veal sausage
$24.00

Bauernwurst

steamed beef sausage
$24.00

Currywurst

beef sausage in a curry-tomato sauce
$26.50

Nürnberger Bratwurst

Specialty sausage of Nürnberg
$26.50

Käse Spätzle

hand-pressed egg noodle sautéed in creamy Swiss cheese sauce with caramelized onions
$26.00
with one bauernwurst or bratwurst – $33.00

Schnitzel Entrées

[Breaded Pork Tenderloin]

All entrées include rolls, pretzel & two sides.

Wienerschnitzel

pan fried with lemon, anchovy & caper garnish
$24.00

Holsteinschnitzel

topped with sunny side egg, anchovies, garnished with smoked salmon canapés *
$29.00

Jägerschnitzel

with mushroom-herb sauce
$27.00

Zigeunerschnitzel

sautéed onion, green peppers, mushrooms & a piquant tomato sauce
$27.00

All entrées include rolls, pretzel & two sides.

Königin Pastetchen

chunks of chicken with creamy wine sauce over a puff pastry
$25.00

Bier Gulasch

tender braised beef in a Bavarian style beer sauce
$27.00

Kasseler Ripchen

brined smoked pork chops on the bone
$28.00

Kalbsgeschnetzeltes

strips of veal sautéed with mushrooms in a buttery cream sauce
$32.00

Sauerbraten "Rheinischer Art"

sweet & sour German beef pot roast
$26.50

Schellfisch “Müllerin Art”

pan-fried haddock topped with lemons, parsley & brown butter
$26.00

Schlachtplatte

bauernwurst, bratwurst, kasseler ripchen & weinkraut
$31.00

German Sampler

a trip through Germany without leaving Maine!

A tasting of bratwurst, bauernwurst, gulasch, sauerbraten, both wiener & jägerschnitzel & all German side dishes
$33.00

Daily Specials

Wednesday

Chicken Berliner Art

in a tarragon mushroom wine sauce with green onion
$25.00

Thursday

Rindsroulade

sliced beef rolled with onions, bacon, mustard, pickles, braised in brown sauce
$26.50

Friday

Coquille Saint Jacques

Maine sea scallops baked in a creamy wine sauce
$33.50

Saturday

Beef Tournedo

5oz filet with crab meat, asparagus, topped with sauce béarnaise
$35.00

American Entrées

All entrées include rolls, pretzel & two sides.

Steaks prepared with choice of garlic herb rub, sautéed mushrooms, or sauce béarnaise

Grilled Chicken Breast *

with asparagus & topped with sauce béarnaise
$28.00

Shrimp & Scallops

served over a puff pastry shell with lobster sauce
$32.00

Rib Eye

12 oz
$39.00

Veal Oskar *

sautéed scaloppini of veal topped with crabmeat, asparagus, and sauce béarnaise
$34.00

Filet Mignon

8 oz
$43.00

Baked Stuffed Haddock

topped with crabmeat stuffing
$27.50

Steak au Poivre

peppercorn crusted filet mignon, finished with brandy-pepper cream sauce
$47.00

Sides

[ ALL ENTREES INCLUDE A CHOICE OF ANY TWO SIDES ]

Rot Kohl

Red Cabbage

Weinkraut

Sauerkraut

Spätzle

Hand-Pressed Egg Noodle

Heisser Kartoffelsalat

Hot Potato Salad

Klӧsse

Bread Dumpling

Vegetable of the Day

Potato of the Day

Extra side side $4.50
Side of Sauce $3.50

Pub Fare

(No Sides)

Hamburger

big 6 oz beef patty served on a pretzel roll with lettuce, sliced tomato, pickle, seasoned steak fries
$15.50

Hessen Burger

with bacon & cheese served on a pretzel roll with lettuce, sliced tomato, pickle, seasoned steak fries
$18.00

Reuben

grilled sandwich with corned beef, swiss cheese, sauerkraut, mustard, & thousand island dressing on rye with seasoned steak fries
$19.75

Children’s Menu

[12 & under]

Children’s entrees are served with choice of 2 sides

Ich Weiß Nicht
“I Don’t Know”

Bratwurst

German pork & veal sausage
$12.00

Hab Keinen Hunger
“I’m Not Hungry”

Bauernwurst

German beef sausage
$12.00

Irgendwas
“Whatever”

Children’s Chicken Breast

breaded
$13.00

Beverages

We serve a carefully curated list of German beers & wines. All alcoholic beverages are listed in the beer & wine menu. 
(Alcoholic beverages are available for DINE IN ONLY)

Coffee or Hot Tea

$3.50

Gerolsteiner Sparkling Mineral Water

in bottle
$6.00

Juices

$3.50

Fountain Soda

Pepsi, Diet Pepsi, Ginger Ale, Sierra Mist
$3.50

Iced Tea

unsweetened
$3.50

Milk

$3.50

Root Beer

in bottle
$4.50

Lemonade

$4.50

Chocolate Milk

$4.00

= Gluten Free Item

This item is already gluten free

= Can Be Made Gluten Free

You must ask your server first.

= Consuming Raw or undercooked meats, eggs may increase your risk of foodborne illness.

Gratuity of 20% added on parties of 8 or greater.