Our Menu
Here at Richard’s Restaurant, we make enjoying a delicious meal in a friendly atmosphere a priority. Our food is known throughout the area for its flavor and freshness. The goal of our German restaurant is to serve a meal delicious enough that you want to eat it everyday.
Our full menu is available for DINE IN or TAKE OUT. Try one of our authentic German-American recipes today!
APPETIZERS

Smoked Atlantic Salmon
with horseradish cream
$19.00

Shrimp and Scallops
in a puff pastry shell with lobster sauce.
$20.00

Baked Brie
wrapped in pastry & with fresh fruit & lingonberry jam
$17.00

Crepe Farci
crabmeat in cream-filled crepe
$20.00

Strudel
filled with ham, asparagus, and cheddar
$14.50

Mushrooms
baked with crabmeat stuffing
$17.00

Weinbergschnecken
snails with garlic herb butter over a puff pastry
$19.50

Bratwurst or Bauernwurst
sausage with mustard and pickle garnish
$12.00
Salads

Caesar Salad for Two
made fresh at your tableside by your server
$24.00

Cucumber Salad
sliced cucumber in sour cream and dill
$9.00

Gemischter Salat
marinated tomato, celeriac, & cucumber salad
$9.50

Garden Salad
$9.00
Soups

Tagessuppe
soup of the day.
cup $7.50
bowl $10.00

Deutsche Bauernsuppe
German farmer soup of pea, lentil & bean in a ham base.
cup $8.00
bowl $11.00

Ungarische Gulaschsuppe
stewed beef in a paprika tomato base.
cup $10.00
bowl $14.50
Wurst Entrées
[German Sausages]
All entrées include rolls, pretzel & two sides.

Bratwurst
grilled pork & veal sausage
$24.00

Bauernwurst
steamed beef sausage
$24.00

Currywurst
beef sausage in a curry-tomato sauce
$26.50

Nürnberger Bratwurst
Specialty sausage of Nürnberg
$26.50

Käse Spätzle
hand-pressed egg noodle sautéed in creamy Swiss cheese sauce with caramelized onions
$26.00
with one bauernwurst or bratwurst – $33.00
Schnitzel Entrées
[Breaded Pork Tenderloin]
All entrées include rolls, pretzel & two sides.

Wienerschnitzel
pan fried with lemon, anchovy & caper garnish
$24.00

Holsteinschnitzel
topped with sunny side egg, anchovies, garnished with smoked salmon canapés *
$29.00

Jägerschnitzel
with mushroom-herb sauce
$27.00

Zigeunerschnitzel
sautéed onion, green peppers, mushrooms & a piquant tomato sauce
$27.00
German Entrées
All entrées include rolls, pretzel & two sides.

Königin Pastetchen
chunks of chicken with creamy wine sauce over a puff pastry
$25.00

Bier Gulasch
tender braised beef in a Bavarian style beer sauce
$27.00

Kasseler Ripchen
brined smoked pork chops on the bone
$28.00

Kalbsgeschnetzeltes
strips of veal sautéed with mushrooms in a buttery cream sauce
$32.00

Sauerbraten "Rheinischer Art"
sweet & sour German beef pot roast
$26.50

Schellfisch “Müllerin Art”
pan-fried haddock topped with lemons, parsley & brown butter
$26.00

Schlachtplatte
bauernwurst, bratwurst, kasseler ripchen & weinkraut
$31.00

German Sampler
a trip through Germany without leaving Maine!
A tasting of bratwurst, bauernwurst, gulasch, sauerbraten, both wiener & jägerschnitzel & all German side dishes
$33.00
Daily Specials
Wednesday

Chicken Berliner Art
in a tarragon mushroom wine sauce with green onion
$25.00
Thursday

Rindsroulade
sliced beef rolled with onions, bacon, mustard, pickles, braised in brown sauce
$26.50
Friday

Coquille Saint Jacques
Maine sea scallops baked in a creamy wine sauce
$33.50
Saturday

Beef Tournedo
5oz filet with crab meat, asparagus, topped with sauce béarnaise
$35.00
American Entrées
All entrées include rolls, pretzel & two sides.
Steaks prepared with choice of garlic herb rub, sautéed mushrooms, or sauce béarnaise

Grilled Chicken Breast *
with asparagus & topped with sauce béarnaise
$28.00

Shrimp & Scallops
served over a puff pastry shell with lobster sauce
$32.00

Rib Eye
12 oz
$39.00

Veal Oskar *
sautéed scaloppini of veal topped with crabmeat, asparagus, and sauce béarnaise
$34.00

Filet Mignon
8 oz
$43.00

Baked Stuffed Haddock
topped with crabmeat stuffing
$27.50

Steak au Poivre
peppercorn crusted filet mignon, finished with brandy-pepper cream sauce
$47.00
Sides
[ ALL ENTREES INCLUDE A CHOICE OF ANY TWO SIDES ]

Rot Kohl
Red Cabbage

Weinkraut
Sauerkraut

Spätzle
Hand-Pressed Egg Noodle

Heisser Kartoffelsalat
Hot Potato Salad

Klӧsse
Bread Dumpling

Vegetable of the Day

Potato of the Day
Extra side side $4.50
Side of Sauce $3.50
Pub Fare
(No Sides)

Hamburger
big 6 oz beef patty served on a pretzel roll with lettuce, sliced tomato, pickle, seasoned steak fries
$15.50

Hessen Burger
with bacon & cheese served on a pretzel roll with lettuce, sliced tomato, pickle, seasoned steak fries
$18.00

Reuben
grilled sandwich with corned beef, swiss cheese, sauerkraut, mustard, & thousand island dressing on rye with seasoned steak fries
$19.75
Children’s Menu
[12 & under]
Children’s entrees are served with choice of 2 sides
Ich Weiß Nicht
“I Don’t Know”

Bratwurst
German pork & veal sausage
$12.00
Hab Keinen Hunger
“I’m Not Hungry”

Bauernwurst
German beef sausage
$12.00
Irgendwas
“Whatever”

Children’s Chicken Breast
breaded
$13.00
Beverages
We serve a carefully curated list of German beers & wines. All alcoholic beverages are listed in the beer & wine menu.
(Alcoholic beverages are available for DINE IN ONLY)

Coffee or Hot Tea
$3.50

Gerolsteiner Sparkling Mineral Water
in bottle
$6.00

Juices
$3.50

Fountain Soda
Pepsi, Diet Pepsi, Ginger Ale, Sierra Mist
$3.50

Iced Tea
unsweetened
$3.50

Milk
$3.50

Root Beer
in bottle
$4.50

Lemonade
$4.50

Chocolate Milk
$4.00

= Gluten Free Item
This item is already gluten free

= Can Be Made Gluten Free
You must ask your server first.
= Consuming Raw or undercooked meats, eggs may increase your risk of foodborne illness.
Gratuity of 20% added on parties of 8 or greater.

